Chinese Food

Fried chicken

My mother's best dish. I'm only reaching a similar level now.

Light cream bread with bayberry sauce

I made my own mayonnaise. So I thought about how to make the bread with mayonnaise. I also had light cream at home. So I made this bread with light cream and mayonnaise -

Classic Hong Kong Style Tea pineapple bag

Hemp ball

You can make bean paste stuffing more delicious.

Cupcakes

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The most delicious steamed bun since there is steamed bun

For the first time, thanks to my sister. I can only mix stuffing.

Sweet and sour sirloin

Scallion oil cake

It's easy to make. The soft ones are delicious. The green pancakes can be frozen in the refrigerator. When you need them, you can bake them with fresh scallion oil. [wechat 1099438973 can be added for communication].

Ham and meat loaf

There will always be such a few days when it comes to me. I have to do it by myself. It's easier to make with bread machine and flour and fermentation

Toasted whole wheat bread

Spring cake

Fried shrimp paste

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Corn flour and bean cake for baby meal

I still have some bean paste stuffing at home. I'm afraid it will be broken soon. So I used my baby's breakfast convenience to eat four more

[buns]

Easy to learn ~ -

Red bean, coconut and glutinous rice rolls

Glutinous rice flour can't be replaced by others. It's better to use glutinous rice flour to play teeth.

Milk biscuits love molars

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Cabbage leaf rolls

Steamed bun with ham

A glass of milk and a ham bag in the morning make you full of motivation all morning -

Makaron, American gentleman

Guess. Is this Italian or French? -

Simple and beautiful crisp Blueberry Muffin

Muffin has always been called one of the necessary menus for beginners to bake. Because the steps are simple, even butter doesn't need to be sent, and there are very few tools needed. So it's easy to start. Today, I go to Yonghui supermarket. Ji... ...